Food is the essence of Carnival and we are celebrating the smells and tastes of the Caribbean. Curried goat, jerk chicken and pork, rice and peas, patties, fried dumplings/festivals, ackee and salt fish, fried plantain and roasted sweetcorn will all be on the menu of delicious meals we will make.
You will also have the opportunity to take a Food Hygiene Certificate.
Summerversity Course for 13-16 year olds
Dates: 1, 8,15 ,22 and 20 August
Launchpad Course for 17-21 year olds
Dates: 3, 10, 17, 24 and 31 August
plus an extra 4 hours at a time to suit you to sit your Food Hygiene Certificate course and test.
These projects are being funded by Islington Council.
To book: these courses should be booked in advance. Email email@example.com